Sunday, 10 February 2013

Sushi & Fruit

On our lunch table today: petite sushi (tuna salad and vegetarian), watermelon and strawberries (pink fruits are always a hit!). My son valiantly tries to use chopsticks for a minute or two and then somehow works out how to build a tower with them, or uses them as aeroplane wings to make close fly-overs of his lunch. Love it!

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