Fruit loaf

This is a much loved favourite in our snug. Fruit loaf, or Tarni toast, is an oft-requested item from cafes, and a great snack when we are rushing somewhere. Which we are, often- more often than I would like to be a-rushing, anyhow. I'm a control freak 95% of the time. Which means I would always prefer my kids to eat something I had prepared at home, so that I have total knowledge of the ingredients etc. But I'm realistic (and lazy) enough to have made my peace with convenience food. So, if we are at coffee and Jonathan wants fruit loaf for brekkie, I'm usually happy to oblige, but I far, far prefer to be able to toast it from my freezer and take it out with us, thus knowing what flour, what sugar, what yeast and which sultanas are used. I told you. Control freak. 95% of the time, anyway.